Almond Flour Waffles

This recipe serves a family of 4 with freezable leftovers for another breakfast later. More specifically, it makes roughly 10 4x4 square waffles.

You’ll need: Almond flour, all-purpose flour, salt, baking powder, cinnamon, milk, 6! eggs, oil, vanilla, honey or sugar

Directions

• Sift together dry ingredients
• Mix together wet ingredients
• Mix wet and dry
• Cook in waffle maker, careful to not overcook, they’ll be too dry and not tender

Notes

Batter will be liquid-y

Undercook just a little if freezing for later, as seen in the header photo

Dry Ingredients

Wet Ingredients